Historically Black Coppin State University in Baltimore, Maryland, has announced plans to reduce costs for its residential students. Beginning in the 2026–2027 academic year, residential students will benefit from a 12 percent reduction in dining plan costs through a newly negotiated food service agreement. Additionally, the university announced its mandatory student fees will remain unchanged.
“When was the last time you heard of a university lowering costs? This is about putting students first,” said President Anthony L. Jenkins. “At a time when families are facing rising costs for food, housing, transportation, and other necessities, we are doing everything we can to make college more affordable. Higher education remains one of the most powerful pathways to opportunity, and we want to ensure that cost is not a barrier to the success of our students.”
Following the new food service agreement, total annual board cost at Coppin State will total $4,875. According to the HBCU, this is the lowest annual board plan among all public four-year institutions in the state of Maryland.
“Affordability is one of the most important factors influencing whether students enroll, matriculate, and ultimately graduate,” said James Stewart, associate vice president for student development and achievement. “When institutions reduce financial barriers, students are better positioned to focus on their academics, engage in campus life, and complete their degrees without the constant burden of financial stress. At Coppin, affordability is directly connected to student success. It supports recruitment, strengthens retention, and creates opportunities for students to move confidently toward graduation and meaningful careers.”
